Shall I start posting recipes? If so, I'm eating Ravioli made by the infamous Chefboyardee.

1-Buy can from your local supermarket that does not go by the name Whole Foods
2-Open can (which is so much easier nowadays thanks to the pop can tops)
3-Place in bowl (this part can be messy depending on how you like to release the ravioli from the can, use extreme caution...I'm wearing some of my ravioli so I do not suggest using the bottom taparoo method aka the heinz glass ketchup bottle method)
4-Microwave for 2 minutes (times may vary depending on your old ass microwave)
5-ENJOY!
Let's see if the people start to flock to my blog now!!!
ding, ding, ding, ding (that's what a dinner bell sounds like) Come & Get It!!!!!
Fondly~SumSum
No comments:
Post a Comment